Your guide to eating out with news and reviews from Lyme Regis restaurants. If you run a food or drink establishment and are interested in being featured in our Eating Out section, call Francesca Evans on 07810 221 420 or email francesca@lyme-online.co.uk
IT’S been a busy few weeks with April 12 now in sight. With outdoor-dining the only possible option until May 17, there has been a lot to plan. […]
PERMISSION has been granted for more al fresco dining on Lyme Regis seafront and in the public gardens this spring. […]
AT this time of year we would usually be getting booked up with Sunday lunch reservations for Mother’s Day as families gather to spend time with the special women in their lives. […]
WELL, it seemed to go on forever, but we got through January! […]
SINCE first opening in late 2018, The Pop Up Kitchen in Lyme Regis has quickly built a reputation for hosting some of the best, up-and-coming chefs and producers in the region. […]
SEAFRONT restaurant Tom’s opened in Lyme Regis this week and is sure to add to the town’s growing reputation as one of the South West’s top food and drink destinations. […]
THERE couldn’t be two more contrasting businesses – the suave but hugely relaxed Oyster & Fish House, with glorious views over Lyme Bay, and the quaint Fox Inn at Corscombe, everything you might expect from a country pub right down to the open fires and thatched roof. […]
LOCAL chef and restaurateur Mark Hix will open The Fox Inn in the historic hamlet of Corscombe when lockdown is lifted in December, the second opening from Hix this year. […]
LYME Regis restaurateur and celebrity chef Mark Hix has teamed up with fish supplier Sound Seafood to bring fresh whole fish to your door – and learn how to fillet and cook at home. […]
A NEW gourmet burger truck has proved a huge hit in Lyme Regis for that special weekend treat during lockdown. […]
AS the coronavirus pandemic started to take hold in the UK, popular vegetarian restaurant and deli Tierra Kitchen realised it would have to make some changes to the way it operated. […]
HARRIET Mansell, the chef creator of acclaimed Lyme Regis pop-up Robin Wylde, it set to open her own permanent restaurant in Lyme Regis very soon. […]
STAFF at the new Water’s Edge Café in Lyme Regis were rushed off their feet on opening day. […]
THE esteem in which top chef Mark Hix is held in the culinary world was demonstrated when The Daily Telegraph magazine last weekend published a cover story on how the Lyme Regis restaurateur lost his empire and has had to start again rebuilding his business and reputation. […]
OVERCOMING fears for the future of the hospitality and retail industries, Lyme Regis has seen a foodie revival since lockdown restrictions were eased. […]
RESIDENTS and visitors to West Dorset and East Devon will be dining out in style next month, as a number of local restaurants, pubs and cafés take part in the government’s Eat Out to Help Out scheme. […]
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